Comments on: Red Velvet Crinkle Cookies

By: Ronda bates

Ronda bates — Sun, 20 Nov 2022 20:23:16 +0000

Not what I was expecting flavor is a little underwhelming to me and the powder sugar definitely disappeared while baking on a majority of the cookies. Not the bright red color in the pics I did use gel food coloring but came out as a darker brown tone.

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By: Candice

Candice — Tue, 21 Dec 2021 18:08:30 +0000

Made the dough (doubled recipe) last night and it was pretty dense. Placed in a covered bowl and in fridge overnight. Now it’s nearly solid. Do I need to start over or let it thaw out? Thanks!

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By: carly knight

carly knight — Fri, 25 Dec 2020 01:04:54 +0000

Mine came out very tasty but very flat. Any ideas on how to make the next batch more fluffy like yours??

By: Chelsweets

Chelsweets — Tue, 13 Mar 2018 14:26:49 +0000

In reply to Love. You can use the beater attachment too! Either works, I just like the paddle, because i feel like it incorporates the ingredients more gently and makes it less easy to overwork the dough!

By: Love

Love — Wed, 07 Mar 2018 05:40:35 +0000

Is it important to use the paddle attachment? Can i use the beater attachment instead?

By: Chelsweets

Chelsweets — Sun, 24 Aug 2014 01:21:11 +0000

In reply to The Fit Foodnista. They're the best!

By: The Fit Foodnista

The Fit Foodnista — Sat, 23 Aug 2014 20:27:03 +0000

Reblogged this on The Fit Foodnista and commented: These look so good! I need to make them!

By: The Fit Foodnista

The Fit Foodnista — Sat, 23 Aug 2014 20:26:21 +0000

These look so good! I cannot wait to try them!

By: Chelsweets

Chelsweets — Thu, 17 Jul 2014 21:08:13 +0000

In reply to Kloesunny @ Kloe's Kitchen. Aww thanks Kloe :D

By: Kloesunny @ Kloe's Kitchen

Kloesunny @ Kloe's Kitchen — Tue, 15 Jul 2014 01:53:59 +0000

Oh Yum! This looks soooo amazing! I love red velvet baked goods….yum! Your recipes are always so impressive. 🙂 Keep baking! Hugs! -Kloe