As the summer heat really starts to set in, I am all about cold breakfasts. I’m usually super into overnight oats, but recently I’ve started making myself smoothie bowls. One of my favorites is this peanut butter acaí bowl!

This smoothie bowl incredible easy to make and only takes a few minutes to whip up. It’s exactly what you need to get through a busy day and will keep you going for hours!

As an added bonus it’s packed with antioxidants, protein and healthy fat.

This peanut butter acai bowl is inspired by the delicious bowls I used to get at Juice Press! Their founder shared their recipe a while back, which is what this recipe is based on.

Acaí Bowl Ingredients & Substitutions

While I love this peanut butter acaí bowl recipe just the way it is, I know you might not have all these ingredients on hand.

Or if you have food allergies or restrictions, I’ve got you covered. Below are some swaps and substitutions that you can make:

• Frozen, unsweetened acaí – I’ve been able to find frozen acaí packets at Whole Foods, Trader Joe’s and in my neighborhood grocery store. However, if you can’t find any you can use acaí powder!
• Frozen banana slices – Using frozen banana slices gives this acaí bowl just the right consistency. If you forget to freeze your bananas ahead of time, slice them into thin pieces and spread them out on a plate. Pop them in the freezer for 15 minutes and you’ll be good to go.
• Frozen mixed berries – You can use 1 cup of pretty much any frozen fruit you have on hand or that you like. I like using mixed berries because that way I get a little of all my favorite fruits.
• Peanut butter or nut butter – You can use any peanut butter or nut butter to make this acai bowl. I like using honey roasted peanut butter to amp up the flavor! You can also use a peanut butter powder like PB2.
• Greek Yogurt – Plain Greek yogurt adds a wonderful creaminess to this smoothie bowl along with a lot of protein. However, you can use any yogurt you like or dairy free yogurt. You can also add a scoop of vanilla protein powder in place of the Greek yogurt.
• Water – I prefer using water but you can also use milk or your favorite dairy-free milk.
• Ice Cubes – Throwing in a few ice cubes at the end gives this acaí bowl the perfect consistency. I like my acaí bowls pretty thick so I can easily eat them with a spoon.

Dressing Up This Peanut Butter Acaí Bowl

Once you’ve blended up your acaí bowl, it’s time for the best part. Decorating it! I know it sounds silly to dress up a smoothie bowl, but I live by the saying “you eat with your eyes first.”

Plus, all those toppings aren’t just there to look pretty! They add wonderful flavor and texture.

Common acaí bowl toppings include shredded coconut, sliced bananas, peanut butter, chia seeds, fresh berries, granola, chopped nuts and a drizzle of honey.

Some people even take it a step further and add edible flowers.

I recommend adding whatever toppings you like best. After all, this is your breakfast!

Just be sure to set them out before you make your bowl so that you can quickly top and enjoy it before it starts to melt.

Tips for Making the Best Peanut Butter Acaí Bowl:

• Portion out your frozen banana slices in advance! Peel and slice several bananas, then freeze them on a sheet tray in a large batch. Once they’re frozen, use a measuring cup to freeze 1 cup portions in sandwich bags.
• Set out your toppings before you make your bowl so that you can quickly top and enjoy it before it starts to melt.
• Run your frozen acaí packed under hot water for easy removal and break it into smaller pieces white it’s in the package to make it easier to blend.
• Make this peanut butter acaí bowl vegan or dairy free by using dairy free yogurt or vegan protein powder.
• Be sure to blend the mixture for at least a minute to make sure your acaí bowl turns out nice and smooth.
• Make a vegan acaí bowl by using dairy free yogurt.
• Throw in a few ice cubes at the end once the mixture is fully blended to help thicken it up.
• Get creative decorating your acaí bowl. I love adding bananas, berries, coconut, chia seeds, and more peanut butter.
• Be sure to enjoy immediately after making! That’s when the texture is best.

Let Me Know What You Think

If you try this peanut butter acaí bowl recipe, please tag me @chelsweets and use #chelsweets so I can see your beautiful creations!!

And don’t forget to leave a comment and rating below.

Other Recipes You Might Like: