Comments on: Gelatin Bubbles

By: Megan

Megan — Tue, 22 Nov 2022 01:47:49 +0000

Hi! Thanks so much for sharing! Any idea if the gelatin balloons would retain shape/size at room temperature for several weeks? Contemplating them for part of a gingerbread house… 🙂

By: Baby Shower Cake: Adorable Design w/ Step-By-Step Tutorial

Baby Shower Cake: Adorable Design w/ Step-By-Step Tutorial — Thu, 20 Oct 2022 16:00:36 +0000

[…] first step is to make the gelatin balloons. I am obsessed with the playful look they give this cake! They do take some time to make […]

By: Chelsweets

Chelsweets — Sun, 04 Sep 2022 16:09:46 +0000

In reply to Teri. Aw thanks Teri!! I saved some of the trimmings from the jagged edges of the bubbles and cut them into little triangles! It works like a charm :) Happy baking!

By: Teri

Teri — Thu, 01 Sep 2022 09:40:43 +0000

How did you make the 3 bubbles in the front of the cake with the little tail like a real balloon? This cake is AWESOME!!!

By: Bubblegum Cake - Chelsweets

Bubblegum Cake - Chelsweets — Wed, 03 Aug 2022 04:12:44 +0000

[…] lane, below are some of the pictures of my original bubble gum cake from back in 2017! I used gelatin bubbles to decorate […]

By: Lyn

Lyn — Wed, 20 Apr 2022 11:40:11 +0000

They sounds & looks amazing. I wonder if you added sugar or corn syrup to the mix if it would still work then you could eat them yummm!!! You would have to boil the sugar first to make it syrupy? Worth a try?

By: 15 Beginner Bubble Cake Ideas Wow! - This Is Fun

15 Beginner Bubble Cake Ideas Wow! - This Is Fun — Tue, 19 Apr 2022 00:09:38 +0000

[…] champagne cake with gelatin foam | Bread and Mistakes4. Bubble Pop Electric Cake | scran line5. Gelatin foam for cake decoration | Chelsea Suite6. Lavender Bubble Cake | everything7. Bubblegum Frosted Cupcakes with Gelatin […]

By: 15 Beginner Bubble Cake Ideas Wow! - Drop by us!

15 Beginner Bubble Cake Ideas Wow! - Drop by us! — Mon, 18 Apr 2022 20:44:07 +0000

By: 15 Beginner Bubble Cake Ideas Wow! - Positive Emotions

15 Beginner Bubble Cake Ideas Wow! - Positive Emotions — Sun, 17 Apr 2022 15:19:54 +0000

By: Christina E

Christina E — Mon, 03 Jan 2022 17:47:02 +0000

I wonder if you couldn’t just use a flavored one and or ad flavoring to the gelatin like you would when making the jello flowers plain jello with liquid flavor to make a jello mold.cake type thing?

By: klaudia lozano

klaudia lozano — Mon, 01 Mar 2021 21:41:28 +0000

klaudia.lozano.10@gmail.com

By: Mia

Mia — Mon, 01 Mar 2021 21:18:34 +0000

Oh And do you make Any Jello Cakes. I Cant find any receipes!!!!

By: Mia

Mia — Mon, 01 Mar 2021 21:16:01 +0000

Can you Eat it.
And Would it work if i used Big ballons Not for decoration?.
Thanks

By: Libbit

Libbit — Wed, 16 Dec 2020 06:26:38 +0000

I have used gelatin before to make flowers and designs you know the kind they inject into a bowl of clear gelatin ? Anyway the recipe for that adds citric acid and flavoring to the base and it is such a small amount I don’t think your recipe would be compromised but the citric acid added with the flavoring is how you make it not taste like something my dog would love and more like flavored jello products (which my dog would love as well)

By: Shannon

Shannon — Sun, 26 Jul 2020 17:39:10 +0000

Hi! When you store these isn’t okay if they touch or will they stick together?? Thanks!

By: Sandra

Sandra — Fri, 03 Jul 2020 06:34:56 +0000

I added pink dust in my gelatin before it bloomed and then into microwave for 15 sec and myne came out perfect

By: Kim

Kim — Fri, 12 Jun 2020 18:29:45 +0000

Hi! This looks so fun! I’m baking a circus themed cake for a July birthday and, I’m think these would be really cool on it. Can you tell me if there is a way to make the gelatin bubbles taste good? I’m thinking flavored gelatin but, with the shortening I’m not sure. Kids will be eating the cake and I’m pretty sure they’ll be eating every decorating I put on it. So, I want to make sure it all taste good. I was think isomaly bubbles but, I don’t have the parents to do those.

By: Chelsweets

Chelsweets — Tue, 05 May 2020 21:33:01 +0000

In reply to Fathima suhana v k. Hi Fathima, I'd keep it out at room temperature in an air tight container!

By: Fathima suhana v k

Fathima suhana v k — Tue, 05 May 2020 07:41:47 +0000

Dear .where it can be setted in freezer or out in an air tight container ?

By: Chelsweets

Chelsweets — Sat, 22 Feb 2020 02:10:42 +0000

In reply to Tsipi. I haven't tested these out on a mirror glaze, so sadly I'm not sure!! I would say adding them as close to when you plan to serve them is probably safest <3